Mar 042013
The Great Plains: Less water, more heat. Can citizens adapt?

The Great Plains is where a large amount of our food is grown for consumption and export. “Agriculture, ranching, and natural lands, already under pressure due to an increasingly limited water supply, are very likely to also be stressed by rising temperatures.” ( Most of the land (70%)  is used for “producing wheat, hay, corn, […]

 Posted by at 4:46 pm